Prevalence of moderate or severe food insecurity in the population, based on the Food Insecurity Experience Scale (FIES)
Baseline Value/s: 50.6
Baseline Units: Percentage
Baseline Trend: Major Challenges
Baseline Source: National Nutrition Survey (2011)
Current Trend:
Means of Verification:
National Nutrition Survey, FAO and WFP
Assessment reports
Risks:
Food insecurity threats
Droughts and Disasters
Increase in prices of basic food
commodities
Departments:
Nutrition Support Programme
Indicator Metadata: N/A
| YEAR | PREDICTED DATA |
|---|---|
| 2022 |
60 |
| 2024 |
55 |
| 2026 |
50 |
| 2028 |
45 |
| 2030 |
40 |
| YEAR | ACTUAL DATA | SOURCE |
|---|---|---|
| 2019 |
62 |
National Nutrition Survey (2019) |